Nakamura Soba

Nakamura Soba is a no-frills restaurant serving Okinawan soba. It is located along Onna Sunset Coast Road between ANA Intercontinental Manza Beach Resort and Hyatt Regency Seragaki Island Resort and offers a panoramic view of the sea. There is outdoor seating at the back of the restaurant.

It is an excellent place for a quick lunch.

 

 

 

After a hearty meal, you can stroll on the quiet beach across from the restaurant.

 

 

 

 

There are 6 different toppings to choose from –

  1. Ahsa soba – seaweed soba noodles topped with seaweed, stewed pork belly, and boiled fish pastes.
  2. So-ki soba – plain soba noodles topped with stewed pork ribs
  3. Nakamura soba- plain soba noodles topped with stewed pork belly and pork ribs
  4. Okinawa soba- plain soba noodles topped with pork belly and boiled fish paste.
  5. Sanmainiku soba- plain soba noodles topped with three thick slices of pork belly.
  6. Tebichi soba – plain soba noodles topped with pig trotters.

The noodles come in two sizes: medium and large. For an extra 200 yen, you can add a side of fried rice or Inari sushi.

I went for the medium-sized So-Ki soba( 800 yen) with fried rice and Inari sushi. The food came out fast, and the staff was friendly. The pork was tender and flavorful. The noodles are chewy with an al dente texture, and the broth is light and aromatic. Delicious!

 

Nakamura Soba

Website: http://www.ii-okinawa.ne.jp/people/menmen/

Opening hours: Daily 10:30 a.m. – 17:00 p.m.

Telephone: (098) 966-8005

Address: Serakaki1669-1, Onna-son, Kunigami-gun 904-0404 Okinawa Prefecture

Taco rice with a seafront view

Taco rice is an iconic Okinawan dish that combines Japanese and Tex-Mex ingredients. It consists of ground beef, cheese, lettuce, and tomato served on a bed of rice.

I stumbled upon this taco rice cafe as I looked for a place to have lunch, and I’m so glad I did. It’s a cozy little shop on the 2nd floor with beach vibes overlooking the beautiful emerald-blue sea. There is a small terrace seating area which is the perfect spot to enjoy the meal while taking in the breathtaking view of the ocean.

Customers can choose from a selection of 14 different toppings. Omutaco is the cafe’s original creation which is taco rice topped with fluffy eggs and is one of its popular dishes. I ordered the taco rice with avocado (860 yen). The beef was well-seasoned with a generous helping of cheese and fresh, crisp lettuce –Oishi!

Sadly, the Diamond Beach shop where I had the taco rice has been relocated to Onna Village next to the Onna Village Elementary School. The new shop is located on the ground floor and has a modern cafe vibe and decor.

 

Taco Rice Cafe Kijimuna Onna Village Branch

Website: https://www.omutaco.com/

Opening hours: Daily 11:30 a.m. – 20:00 p.m.

Telephone: 098-966-8389

Address: 6092-1 Onna, Onna-mura, Kunigami-gun, Okinawa 904-0411

 

Hawaiian Pancakes House Paanilani

The Hawaiian pancake house is a famous pancake shop located along Onna sunset coast road near diamond beach. The shop serves generous portions of sweet and savory pancakes. I recommend going early.

I got myself an Iced cafe au lait and the King bacon pancake topped with scrambled eggs and whipped cream. The pancakes were fluffy and buttery. The bacon was succulent and soft.

The perfect breakfast to start the day!

King bacon pancake 1100 yen

Scrambled egg 150 yen

Whipped cream 500 yen

Iced cafe au lait 500 yen

 

Hawaiian Pancakes House

Opening hours: Daily 7:00 a.m. – 17:00 p.m.

Telephone: +81989661154

Address: 698 Serakaki, Onna, Kunigami District, Okinawa 904-0404, Japan

The Baker’s Table

This German-owned bakery is the place to go for good German bread and pastries in Seoul. They also have a brunch menu, a variety of sandwiches, and soups. It is located in a quiet, beautiful neighborhood, a short walk to Bukchon Hanok Village and Samcheong Park.

When I entered the bakery, I was greeted by the smell of fresh bread. There was a mouthwatering display of bread by the counter. The staff was friendly, and we joked with the German bakers.

 

The Baker’s Table (Samcheong-dong)

Website: https://thebakerstable.co.kr/

Opening hours: Monday – Sunday 8:00 a.m. – 21:00 p.m.

Telephone: 02-725-0777

Address:  126 Samchong-dong, Jongro-gu, Seoul, Korea

Noryangjin Fish Market

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Noryangjin Fish Market is one of Korea’s largest seafood markets. If you are a seafood lover, this is the place to be. There is an old and new building. The new building is relatively clean and organized. The floors tend to be wet, so I recommend wearing closed-toe shoes. There is also a live fish auction at 3:00 a.m. every day.

A delicacy at the market other than sashimi is san-nakji – chopped-up live octopus. If you are an adventurous eater, do give it a go.

Many vendors have a restaurant or are connected with restaurants on the second floor. So, if you want your seafood prepared in the restaurant, just talk to the vendor you’re buying from, and they will arrange for someone to escort you to the restaurant.

Tip: Bargain, bargain, bargain! Most vendors speak little to no English but are quite resourceful with the calculator and hand gestures. There are a few Chinese vendors; if you speak Mandarin, you can look out for them.

I bought a king crab, sole, and mussels, which cost me 200,000 won (around 184 USD). There were five of us, so I got a big king crab, which cost over 100,000 won. We decided to have our seafood cooked at a restaurant.

 

The mussels were cooked in a mild broth, while the fish was accompanied by a sweet-spicy sauce. I loved the sauce; it wasn’t too spicy, with a hint of garlic, not overpowering the fish’s natural flavors.

Most shellfish are either steamed or grilled. Our king crab was steamed. It was my first time having king crab, and the meat was delicious! It was naturally sweet and did not require any dipping sauce.

The restaurant bill came to around 48,000 won.

In the city where I live, we don’t get much fresh seafood, so this was a real treat!

 

Noryangjin Fish Market

Website: https://www.susansijang.co.kr/nsis/miw/en/intro

Opening hours: Daily 1:30 a.m – 22:00 p.m.

Address: 13-6, Noryangjin 1-Dong, Dongzak-gu, Seoul

Outrigger Koh Samui Beach Resort

The Outrigger Beach Resort is located in the Northeast of the island. It’s secluded and a little far out from the center, but this is a good option if you are looking for a peaceful resort. There are free daily shuttle buses to Chaweng Beach and Fisherman’s Village. The rooms are styled with tropical decor with a modern twist. There is one all-day dining restaurant on the property.

This is one of the cheaper resorts, if not the cheapest 5-star resort, for a villa with a private pool.

Room service

The Thai green curry had an overpowering amount of coconut milk, so I could barely taste it. The salad’s vinaigrette ratio was not balanced; there was too much oil, so there was not much flavor.

Dining at Edgewater

The Pad Thai was decent. It was a little too sweet for my palate.

The fish and chips were dry, and the fish was over-fried. The chicken satay tasted bland.

My overall impression of the food was average. However, I loved the villa with the pool and the spa services.

Outrigger Koh Samui beach resort

Website: https://www.outrigger.com/hotels-resorts/thailand/koh-samui/outrigger-koh-samui-beach-resort

Telephone: +66 0 77 914 700

Address: 63/182 Moo 5 T. Bophut, Hanuman Bay, Koh Samui
Suratthani 84320

 

Lusso lab, Jeongdong

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Lusso Lab is located in the quiet historical area of Jeongdong, not far from Deoksugung Palace. The quaint neighborhood is beautiful for a stroll after a meal. The interior is spacious with industrial-style decor. There is an enticing display of cakes by the counter. The staff was friendly but spoke minimal English.

The menu offers Western food such as French toast, American breakfast, eggs benedicts, and more. Brunch sets are also available.

I settled for brunch set C, which consists of an American breakfast set, a Cobb salad, and two cups of coffee. We opted for a latte and cappuccino. Also, I ordered a Tiramisu, brioche bread with bechamel sauce, ham, cheese, egg, grilled asparagus, and Brioche French toast.

The brioche French toast came with homemade ricotta cheese, bacon, walnuts, blueberries, and maple syrup. The French toast was pillowy soft. The ricotta cheese was creamy and smooth with a hint of sweetness, and the bacon was not too salty – a good balance between sweet and savory. The tiramisu could be better. Some parts of the sponge cake were dry, and the coffee tasted weak.

Compared to the other dishes, I did not enjoy the American breakfast. It was a bit bland, and I would have preferred toasted bread. The brioche bread with bechamel sauce was good, and the creamy bechamel sauce paired with cheese and ham – was delicious!

Overall, it is an excellent spot for brunch!

 

Vanilla french toast  12,800 won.

Croque Madame  9,800 won

Brunch set C  25,800 won

 

Lusso Lab, Jeongdong branch

Website: https://www.lussolab.co.kr/main.do

Opening hours: Monday – Friday 8:00 a.m. – 20:00 p.m

Saturday & Sunday 9:00 a.m. – 20:00 p.m.

Telephone: 02-772-9935

Address: 17 Jeongdong-gil, Jeong-dong, Jung-gu, Seoul

Silavadee pool spa resort

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Silavadee Pool Spa Resort is nestled on a rocky beach between Chaweng and Lamai beaches, offering breathtaking sea views. The tropical-style rooms are cozy, comfortable, well-equipped, and clean. The complimentary fruit was a nice touch. The resort’s facilities include two infinity pools, a private beach, a spa, and a fitness center.

I stayed for two nights at the resort. I booked the deluxe room with an ocean view and a hot tub. The view from the room was picturesque. There is also a great view of the sea from the bathroom. I stayed in room 213, a corner room, and you can view the sunset from the balcony. Unfortunately, I had a noise disturbance at 1 am, 7 am, and 9 am. I called reception each time to report the noise. They dealt with it right away. The next day, they unexpectedly upgraded me to a pool villa with a partial sea view. The room was quiet and spacious. I was able to get a good night’s rest.

The staff there was friendly, courteous, and accommodating, one of the resort’s highlights.

In-room dining

Ceaser salad and spaghetti bolognese

Both were delicious.

Breakfast at Moon restaurant

The hotel offers a good breakfast spread of both Asian and Western cuisine. In addition, there are a variety of tropical fruit juices, smoothies, and local herbal teas. There is also a menu for made-to-order/ hot dishes such as eggs benedict, roti, steamed fish fillet, etc.

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This is a beautiful resort surrounded by lush greens, in balance and harmony with its surroundings. The attentive care of the staff is a testament to Thai hospitality. I left feeling energized and relaxed!

 

Silavadee Pool Spa Resort

Website:https://www.silavadeeresort.com/

Telephone: +66(0)77-960-555

Address: 208/66 Ko Samui District, Surat Thani 84310, Thailand

STAR bar, Silavadee

I love this rooftop bar. The view is spectacular, with a panoramic view of the sea and mountains. It is the ideal place to grab a drink, relax, and watch the sunset. The atmosphere is laid-back yet romantic. Reservations are highly recommended if you prefer a specific seating area. I made a reservation and got a seat at one of the four sunken tables.

There is an excellent selection of cocktails and an international menu for those who want to order food. For couples, a special romantic dinner is available, which needs to be booked ahead of time. There is also a live saxophone performance and a seafood barbeque buffet every Thursday evening at 6:00 p.m.

 

STAR bar

Website: https://www.silavadeeresort.com/silavadee-dining

Opening hours: Daily 17:00 p.m. – 23:00 p.m.

Telephone: +66 77 960 555

Address: 208/66 Ko Samui District, Surat Thani 84310, Thailand

The Height, Silavadee

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The Height is a Thai restaurant atop the Silavadee Pool Spa Resort hillside. The uninterrupted panoramic sea view from the terrace is stunning. The extensive menu offers Northern and Southern Thai dishes, including Khantoke, served on a pedestal tray.

It was a beautiful night, with a clear view of the moon shining above the horizon—the perfect setting for a memorable dinner. The staff was friendly and helpful.

The prawn curry was creamy with a mild heat, and the prawns were fresh. The curry also included petai, also known as stink beans. Petai is widely used in Southeast Asia. It has a strong odor that lingers in your mouth. As a Malaysian, petai is not foreign to me. The curry helps reduce the strong taste of the petai.

The papaya salad was well seasoned, the fried chicken wings were crispy and juicy, and the fritters were delicious, with crunchy banana goodness.

The prices are pretty high, but the view is worth a trip!

 

Papaya salad – 331.35 baht

Curry prawns with bamboo – 416.31 baht

Deep-fried banana fritters – 212.40 baht

 

The Height

Website: https://www.silavadeeresort.com/silavadee-dining.php

Opening hours: Daily 17:00 p.m. – 22:30 p.m.

Telephone: +66 77 960 555

Address: 208/66 Ko Samui District, Surat Thani 84310, Thailand